Walkerswood Jamaican Jerk Seasoning 280g
Regular price
£3.99
Regular price
£4.99
Sale price
£3.99
Jerk cooking is said to come from the word charqui, a Spanish term of Quechua origin for jerked or dried meat, which eventually became jerky in English.
Ingredients: scallions, scotch bonnet peppers, salt, black pepper, allspice, nutmeg, citric acid, cane sugar, thyme.